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Post by chantel on Feb 10, 2024 17:22:49 GMT
I’m doing some pork chops tomorrow 😀
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Post by cazypops on Feb 10, 2024 23:11:10 GMT
I’m doing some pork chops tomorrow 😀 I've done pork chops twice now, but I haven't posted the timing yet as I haven't quite got the timing or temp right as yet. The first time I did 189*c for 30 mins but they were too over done, the second time I reduced the timing down to 20 mins, they were a lot better. Both time I turned half way. Nest time I'll reduce the time again to 15 mins. Good luck with yours, let us know how they turn out.  |
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Post by lotsofcats on Feb 10, 2024 23:31:15 GMT
Pork chops are lovely cooked in the air fryer. No good asking me cooking times though, hubby does all the cooking.
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Post by cazypops on Feb 11, 2024 17:32:39 GMT
Pork chops are lovely cooked in the air fryer. No good asking me cooking times though, hubby does all the cooking.   |
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Post by scallywag on Feb 11, 2024 17:44:23 GMT
Im going to do Pork too tonight 🤞👍
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Post by cazypops on Feb 11, 2024 17:46:32 GMT
I'm also doing pork tonight, but I'm doing a casserole in the slow cooker. Tomorrow I'll be doing pork and leek sausages in the air fryer. Another experiment. |
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Post by scallywag on Feb 11, 2024 17:49:13 GMT
I'm also doing pork tonight, but I'm doing a casserole in the slow cooker. Tomorrow I'll be doing pork and leek sausages in the air fryer. Another experiment. |
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Post by scallywag on Feb 11, 2024 20:12:12 GMT
l think the slow cooker is the best option 🤭
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Post by scallywag on Feb 12, 2024 9:46:57 GMT
Pork is a toughish meat anyways , and had l cooked it in my oven l woukd have wrapped it in foil , didn't even cross my mind to do that with air fryer
🤦♀️🤷♀️🤯🤪🤣🤭💋
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Post by scallywag on Feb 12, 2024 19:02:43 GMT
Lasagne tonight 170* 20 mins 👍
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Post by cazypops on Feb 12, 2024 21:29:27 GMT
Lasagne tonight 170* 20 mins 👍 |
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Post by scallywag on Feb 12, 2024 22:44:12 GMT
Lasagne tonight 170* 20 mins 👍 Aldi Chilled x |
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Post by spider on Feb 12, 2024 23:03:31 GMT
Just a question am I the only one does things like pasta in a Pyrex roasting dish garlic ginger pasta sauce basal mushrooms chilli onion all chopped up turnip quarns mince mixed all up to cover with sauce top with mashed potatoes into the oven gas mark 8 for half hour cover with plant based smoked cheese back in for 10 or fifteen min its grand prob not everyone's liking
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Post by scallywag on Feb 13, 2024 9:56:58 GMT
Just a question am I the only one does things like pasta in a Pyrex roasting dish garlic ginger pasta sauce basal mushrooms chilli onion all chopped up turnip quarns mince mixed all up to cover with sauce top with mashed potatoes into the oven gas mark 8 for half hour cover with plant based smoked cheese back in for 10 or fifteen min its grand prob not everyone's liking |
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Post by cazypops on Feb 13, 2024 18:18:31 GMT
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